Kashk Bademjan (کشک بادمجان) is one the most common appetizers in Persian Cuisine, including fried eggplant, topped with whey, garlic, nuts, and mint which is always offered at restaurants. Whey is the liquid remaining after milk has been curdled and strained. It is white and has recently become very popular in the West as a nutritious...Read More
Iran is full of beautiful mosques which are masterpieces standing alone. Specifically, Sheikh Lotfullah mosque in Isfahan is one of the 16th-century mosques which is a symbol of great purity and beauty. This must-see spot is located in Naghsh-eJahan square and every inch of it was designed by the chief architect Sheikh Bahai in the 1600s...Read More
The Blue Mosque of Tabriz (Masjed Kaboud) also known as Mozaffariyeh Mansion, Jahanshah mosque, and the Turquoise of Islam is located in Tabriz, the capital of East Azerbaijan, Iran. Dating back to the 15th century, this mosque is one of the most-visited tourist attractions of the city. It was constructed upon the order of Jahan Shah, the Kara Koyunlu’s ruler.According to...Read More